A Day In The Life of a Freelancer

May 23, 2022
by Jason Dulay 
Jason is the founder and CEO of Work from Home Roadmap and VA Bootcamp. Aside from teaching Filipinos how to succeed working from home, he likes traveling, playing board games, and drinking coffee.
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Do you want to succeed?

Or buy your own house and lot?

Or a car perhaps?

I believe all of us want to have these things.

Well, who wouldn’t?

We have dreams and goals in life that we aspire to achieve.

Some may be able to achieve it and some may not.

Not all dreams can come true.

It’s a sad reality for some of us.

However, I believe each of us has our own definition of success.

I also believe success is not only about what you’ve accomplished but whether you’re proud of what you’ve become.

Your achievements in life highlight your skills and relationships, as well as reveals your values.

Be proud of your sincere efforts to do your best.

You’re doing better than you think you are.

It may take longer sometimes and there may be some detours, but it’s never too late to become who you want to be.

Always live a life that you’re proud of.

Your future is found in your daily routine.

Successful people do daily what others do occasionally.

Take a peek at how online freelancers spend their lives every single day.

Join this FLIP Chat & Chill episode here.

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by Jason Dulay 
Jason is the founder and CEO of Work from Home Roadmap and VA Bootcamp. Aside from teaching Filipinos how to succeed working from home, he likes traveling, playing board games, and drinking coffee.

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78 comments on “A Day In The Life of a Freelancer”

  1. 11-12 NN ang gising, lunch, do household shores, mother ko po nagluluto ng food then 2 PM start na humarap sa computer start do task sa Business the 9 PM onwards being freelancer 3-4 Am sleep na a mother of 16 yrs. old daughter kaya parang dalaga na ang peg, pag gising ko tulog na si hubby from work

  2. 8am po dapat tapos na ako makaluto ng breakfast then magdidilig ng halaman, habang tulog pa ang mga kids. then after that kapag nagising na, magpapakain ng bata, maglilinis ng bahay then magpapaligo. Then mag iisip na nman po kung ano ang iluluto na ulam for lunchtas mamalayan ko na lang po, lunch time na. Kaya after lunch po talaga ang mas gusto na magwork

  3. Ang mga mommy tlaga, struggle everyday kung ano ang uulamin. 10AM worried na ako kung ano ang ulam sa tanghalian. Habang nagwowork, hanap na ako sa gc ng mga nagtitinda ng ulam. 11AM, magsasaing. 12Noon, lunchtime. Kapag may mga hinahabol na deadlines, late lunch na minsan 1PM.

  4. Tbh mas prefer ko po mag work sa gabi, esp yung editing. Once tulog na mga bata, kaso sa age ko siguro, di ko na kaya ang consistent na puyatan araw araw. Kaya hinahati hati ko na lang o distribute yung 1 week editing tasks ko sa ilang araw.

  5. after work magmaritess na ako sa kapitbahay sunduin ang anak kothankful naman ako kase mabait un mother inlaw ko kaya siya na un ngluluto kaya di ako stress sa pgiisip ng ulam

  6. Ang mga kids ko ayaw talaga eat ng hindi ko luto, especially gulay. Kaso nung nagka wfh na ako, minsan di talaga maiiwasan, mag order eh. Buti na lang may neighbor ako na may eatery. Kaya pag off ko o less workload, nagluluto talaga ako. I really love do cooking for my kids. Favorite nila ginisang ampalaya at sinigang ko.

  7. Kaya nga po thankful ako sa mga part time jobs na nakuha ko. Ilang years rin po ako naghintay na makawork ng wfh, pero sobrang blessing kasi ok po itong naibigay sa akin ngayon. Kasama ko ang mga bata daily, Linya pa po sa interests ko.

  8. Involve your family. Pasok po siguro dito yung sinabi ko sa kids ko na ishare rin nila online yung mga posts ko. Sabi ko po dapat magremain na tumatakbo yung website ng employer ko kaya ishare rin nila kako.

  9. "matagal din to really find that sweet spot. kailangan mag adjust, adjust, adjust... kasi hindi naman laging ideal yung situation natin." -Fivemay

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